Ramen Kit - Build Your Own

RAMEN
- Ramen: Wheat flour, corn starch, mineral rock salt
- Purple Sweet Potato Ramen: Wheat flour, corn starch,
purple sweet potato powder (3.5%), mineral rock salt
- Spinach Ramen: Wheat flour, spinach (11.7%), corn starch, mineral rock salt

SOUP BASE
- Spicy Mushroom Blend: Mushroom powder (mushroom powder, corn starch, salt, sugar, shiitake extract, vegetable extract, yeast extract, flavour), roasted sesame seeds, chilli pepper, orange peel, black sesame seeds, seaweed, white sesame seeds, Japanese pepper, ginger
- Miso Blend: Miso powder (soy beans, water, rice malt, salt, ethanol, colour (101)), kombu dashi powder (flavour enhancer (621), salt, glucose, dried kelp powder, granulated sugar, flavour enhancer (631, 627), kelp extract), dried seaweed
- Yuzu Shoyu: Soy sauce powder (fermented soy sauce (water, soy beans, wheat, salt), maltodextrin (maize), salt, rice bran oil), freeze dried yuzu juice (yuzu juice, maltodextrin DE28), bonito dashi (flavour enhancers (621, 631, 635), salt, sweetener (granulated sugar, glucose), seasoning mix (dried skipjack tuna (fish) and bullet tuna (fish), frigate mackerel (fish))
- Kimchi Blend: Mushroom powder (mushroom powder, corn starch, salt, sugar, shiitake extract, vegetable extract, yeast extract, flavour), red chilli pepper powder, freeze dried kimchi (wombok cabbage, chilli powder, garlic, salt, spring onion, sugar, ginger)

TOPPINGS
- Fried Shallots: Shallots, cooking oil, corn flour
- Shredded Seaweed: Seaweed

Contains wheat, gluten, sesame, soy and fish.

Serving Size:70.0g

Nutritional Info per Serve:

• Energy: 1197kJ
• Fat, total: 5.5g
• - Saturated: 1.5g
• Carbohydrates: 48.6g
• - Sugar: 7.1g
• Sodium: 2038mg

Store in cool, dry place.

Packed in Australia from local and overseas ingredients