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Ramen Kit - Miso & Ramen Combo

Ramen Kit - Miso & Ramen Combo

Our popular Ramen Kit pre-packed with Miso & Ramen

$22.00 AUD
$22.00 AUD
Liquid error (snippets/price line 122): divided by 0% off Sold out
Shipping calculated at checkout.
  • Plastic-Free Packaging
  • Vegan
  • Easy Cooking

Ingredients

RAMEN
- Ramen: Wheat flour, corn starch, mineral rock salt

SOUP BASE
- Miso Blend: Miso powder (soy beans, water, rice malt, salt, ethanol, colour (101)), kombu dashi powder (flavour enhancer (621), salt, glucose, dried kelp powder, granulated sugar, flavour enhancer (631, 627), kelp extract), dried seaweed

TOPPINGS
- Fried Shallots: Shallots, cooking oil, corn flour
- Shredded Seaweed: Seaweed

Allergen

Contains wheat, gluten and soy

Nutritional Info

Serving Size:70.0g

Nutritional Info per Serve:

  • Energy: 1197kJ
  • Fat, total: 5.5g
  • - Saturated: 1.5g
  • Carbohydrates: 48.6g
  • - Sugar: 7.1g
  • Sodium: 2038mg

How to Store

Store in cool, dry place.

Country of Origin

Packed in Australia from local and overseas ingredients

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As Seen On

1 5

Customer Reviews

Based on 5 reviews
80%
(4)
20%
(1)
0%
(0)
0%
(0)
0%
(0)
C
Cecilia Cordeiro

I liked it is handy and easy to prepare

E
Etty Wilson

easy to cook and great for light meal

A
Anne G
Build Ramen kit

Love everything about this kit, not buying packets ever again

L
Lynda WALTON
Good food

Nice food, good quality, convenient to have in the cupboard particularly for a quick plant based meal. Zero plastic. A little pricey for the content but if you can afford it, why not.

D
Donna Phillips
Fabulous goods

Loved the packaging, so good for the planet. The ramen ingredients are extremely authentic, tasty and VERY TASTY!

Try our other combos

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Each Kit Contains

  • 1 choice of ramen (4 pcs)
  • 1 choice of soup base:
  • 2 toppings (fried shallots and shredded seaweed) included

How to Cook

1. Add 1 noodle into a pot of boiling water. Cook for 4-5 minutes, or until al dente. Drain noodles, then set aside.

2. In the same pot, add 1.5 cups of boiling water and 1.5 tsp of soup base, or to taste. Cook for 2 minutes. Add own veggies or protein and cook until ready.

3. Carefully pour soup over noodles into a bowl. Garnish with toppings. Enjoy immediately.

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