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Miso Blend

Miso Blend

$16.90

This is your favourite shortcut to delicious miso soup. Australian miso mixed with dashi broth and bits of wakame. All you have to do is to add 1 tsp of Miso Blend with 250ml of hot water, add silken tofu and cook for 5 minutes. Enjoy as is... or use it as a soup base for noodles or hot pot.

Each tin is 100g. Approximately 11 serves per tin.

 

Made in Australia

Vegan

Icon of a small tin

Recyclable Packaging

Ingredients

Miso powder (soy beans, water, rice malt, salt, ethanol, colour (101)), kombu dashi powder (flavour enhancer (621), salt, glucose, dried kelp powder, granulated sugar, flavour enhancer (631, 627), kelp extract), dried seaweed

Allergens

Contains soy.

Nutritional Info

Serving Size: 9.0

Nutritional Info Per Serve Size

  • Energy: 114kJ
  • Protein: 1.9g
  • Fat, total: 0.8g
  • - Saturated: 0.1g
  • Carbohydrates: 3.2g
  • - Sugar: 2.0g
  • Sodium: 1130mg
How to Use
  1. Boil 250ml of water in a pot.
  2. Add 1.5 tsp of mix into the pot. Add another tsp if you prefer a stronger flavour. Stir until all powder is dissolved.
  3. Add soft tofu. Cook for a further 5 minutes.
  4. Serve and enjoy
How to Store

Store in cool dry place

Country of Origin
  • Packed in Australia with overseas ingredients

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