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Tonkatsu Batter Mix

Tonkatsu Batter Mix

$2.60 AUD
$2.60 AUD
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Size

Tonkatsu is a Japanese breaded, deep fried pork cutlet or schnitzel. This batter mix is convenient and easy to use. All you have to do is to mix Tonkatsu Batter with water in the ratio of 1:2. Coat meat with batter and panko. Deep fry at 170°C until cooked. 50g of batter mix can make approximately 3 to 4 pork cutlets.

 

  • Icon of a paper bagCompostable Packaging
  • Icon of a weighing scaleShop by Serves
  • Vegetarian

Ingredients

Stabiliser (1412), corn starch (corn starch, soybean powder), bread crumbs (wheat flour, glucose, yeast, salt, margarine (milk, soybeans), soybean powder), salt, sugar, thickener (407, 412, 415), egg powder, onion powder, pepper powder, colour (164), spice.

Allergen

Contains: gluten, wheat, egg, milk, soy. May contain barley, oats, rye, fish, crustacean, mollusc, almond, Brazil nut, hazelnut, macadamia, pecan, pistachio, pine nut, sesame and sulphites.

Nutritional Info

Serving size: 7.0g

Nutritional Info per Serve

  • Energy: 102kJ
  • Protein: 0.1g
  • Fat, total: 0.0g
  • - Saturated: 0.0g
  • Carbohydrates: 6.0g
  • - Sugar: 0.1g
  • Sodium: 70mg

How to Use

Mix Tonkatsu Batter with water in the ratio of 1:2.5 then coat meat with batter and breadcrumbs. Deep fry at 170°C until cooked.

How to Store

Store in air-tight container and in a cool dry place.

Country of Origin

Product of Japan

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