Skip to product information
1 of 1

Panko

Panko

Regular price $5.00 AUD
Regular price Sale price $5.00 AUD
Liquid error (snippets/price line 122): divided by 0% off Sold out
Shipping calculated at checkout.
Size

Panko is a variety of flaky bread crumb used in Japanese cuisine as a crunchy coating for fried foods, such as Tonkatsu (deep fried pork cutlets) or Korokke (potato croquets), as a topping on baked dishes or mixed into ingredients as a binder. 

 

  • Icon of a paper bagCompostable Packaging
  • Icon of a weighing scaleShop by Weight
  • Vegan

Ingredients

Wheat flour, yeast, salt, bread improver (maize starch, glucose, antioxidant(300))

Allergen

Contains wheat

Nutritional Info

Serving size: 30.0g

Nutritional Info per Serve

  • Energy: 460kJ
  • Protein: 4.0g
  • Fat, total: 1.0g
  • - Saturated: 0.0g
  • Carbohydrates: 21.0g
  • - Sugar: 0.0g
  • Sodium: 120mg

How to Use

Use as crunchy coating for fried foods, such as Tonkatsu (deep fried pork cutlets) or Korokke (potato croquets), as a topping on baked dishes or mixed into ingredients as a binder.

How to Store

Store in air-tight container and in a cool dry place.

Country of Origin

Product of China

View full details