Oat Noodles
Oat Noodles
Oat Noodles are not only delicious, they are nutritious too! They are perfect for noodle soups, add to stir-fries or coat in some sesame sauce. To cook, add noodles to boiling water for 4 to 5 minutes. Drain, then add toppings to noodles. 1 serve is roughly 50g.
- Compostable Packaging
- Shop by Serves
- Vegan
Ingredients
Ingredients
Wheat flour, oat, salt, water
Allergen
Allergen
Contains wheat. May contain traces of nuts and seeds.
Nutritional Info
Nutritional Info
Serving size: 100.0g
Nutritional Info per Serve
- Energy: 1460kJ
- Protein: 0.2g
- Fat, total: 0.0g
- - Saturated: 0.0g
- Carbohydrates: 74.4g
- - Sugar: 6.9g
- Sodium: 440mg
How to Use
How to Use
Cook noodles in boiling water for 4 to 5 minutes, or until al dente. Drain water then add toppings.
How to Store
How to Store
Store in air-tight container and in a cool dry place.
Country of Origin
Country of Origin
Product of Malaysia
Love it
I've tried almost all of Naked Asian Grocer's noodle offerings and I love the selection, and the low waste packaging. I get a whole range of noodles to try each time I order and now use them both in noodle and pasta dishes - these fat ones work perfectly as fettucine.