We hope you like your ramen kit!

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  • STEP 1

    Add 1 noodle into a pot of boiling water. Cook for 4-5 minutes, or until al dente. Drain noodles, then set aside.

  • STEP 2

    In the same pot, add 1.5 cups of boiling water and 1.5 tsp of soup base, or to taste. Cook for 2 minutes. Add own veggies or protein and cook until ready.

  • STEP 3

    Carefully pour soup over noodles into a bowl. Garnish with toppings. Enjoy immediately.

  • Veggies & Mushrooms

    Asian greens such as bokchoy and choysum, thin slices of carrots and cabbages, broccoli, spinach, bean sprouts and corn kernels, enoki mushrooms and edamame, and spring onions.

  • Protein

    Thin slices of pork, beef or chicken. If you like seafood, try adding prawns. Any kind of tofu works too. Add a jammy marinated egg and slow cooked pork belly if you're feeling gourmet.

  • Others

    Try adding dumplings, seaweed sheets, fish cakes or fish balls. If you like to add more spice, fresh chilli or some homemade chilli oil would work wonders.

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