Soy Slices - 100g
Soy Slices - 100g
5.0 / 5.0
(7) 7 total reviews
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Mild in flavour, Soy Slices are a great vegan alternative to meats. Readily absorb any sauces, seasoning or marinades that it's cooked with. Add to soups, stews, hot pot and stir-fries or even marinade then BBQ for crispy slices. To use this, you would need to rehydrate the Soy Slices by soaking into boiling water for 10 minutes or until soft. Drain water and it is ready to be used.
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Product of Taiwan | Ingredients: Soy protein, Soy flour, Corn starch, Wheat protein, Cocoa powder, Calcium sulfate, Calcium Carbonate, Sodium Metabisulfite | Contains wheat and soy. May contain traces of nuts and seeds | Store in cool dry place
Compostable
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Vegan
Ingredients
Ingredients
Soy protein, soy flour, corn starch, wheat protein, cocoa powder, calcium sulfate, calcium carbonate, sodium metabisulfite
Allergen
Allergen
Contains wheat and soy. May contain traces of nuts and seeds.
Nutritional Info per 100g
Nutritional Info per 100g
Serving size: 100.0g
- Energy: 1406kJ
- Fat, total: 0.0g
- - Saturated: 0.0g
- Carbohydrates: 28.0g
- - Sugar: 0.0g
- Sodium: 160mg
How to Use
How to Use
Rehydrate Soy Slices by adding into boiling water. Allow Soy Slices to be submerged in water for 10 minutes, or until softened. Remove from water and it's ready to use.
How to Store
How to Store
Store in air-tight container and in a cool dry place.
Country of Origin
Country of Origin
Product of Taiwan


Love that there is no plastic waste and the soy slices have a long shelf life in the pantry. Easy to cook after soaking in hot water or mushroom broth. Will be ordering more as a great source of vegan protein!
As a Mongolian Beef enthusiast turned vegetarian, I’ve longed for this kind of texture in my stir fries. They will be making frequent returns to my pantry.
Soy Slices
These are going into my rotation as 'protein sources' for my stirfries I make like three times a week, so good to have that variety. So easy to prep, and got so many questions about them when I shared photos of my meals! So glad to have faux-meat options that DON'T come in plastic packaging!
These have the best texture, just like thin beef strips and perfect for stir-frys, they absorb the flavour of the sauce and rehydrate in a bowl of hot water super quick, less than a minute. Great easy way to add a protein source to whatever I'm cooking.