Soba noodles, or buckwheat noodles, are a staple in Japanese cuisine. Can be served hot or cold, soba noodles have a delicious earthy flavour. The most basic cold soba noodles is called Mori / Zaku Soba and is served with a dipping sauce made from soup stock, mirin or water. 1 serve is approximately 90g.
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Product of Korea | Ingredients: Wheat Flour, Roasted Buckwheat Flour, Refined Salt | Contains wheat | Store in dry cool place. To retain freshness, transfer to clean, dry glass jar or food storage container immediately.
