Soba Noodles - 1 serve
Soba Noodles - 1 serve
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Soba noodles, or buckwheat noodles, are a staple in Japanese cuisine. Can be served hot or cold, soba noodles have a delicious earthy flavour. The most basic cold soba noodles is called Mori / Zaku Soba and is served with a dipping sauce made from soup stock, mirin or water. 1 serve is approximately 90g.
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Product of Korea | Ingredients: Wheat Flour, Roasted Buckwheat Flour, Refined Salt | Contains wheat | Store in dry cool place. To retain freshness, transfer to clean, dry glass jar or food storage container immediately.
Compostable
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All Natural
Ingredients
Ingredients
Wheat flour, roasted buckwheat flour, refined salt
Allergen
Allergen
Contains wheat
Nutritional Info per 100g
Nutritional Info per 100g
Serving size: 100.0g
- Energy: 1507kJ
- Fat, total: 1.5g
- - Saturated: 0.0g
- Carbohydrates: 76.0g
- - Sugar: 7.0g
- Sodium: 1050mg
How to Use
How to Use
To prepare cold soba, simply cook the noodles in boiling water for 6 to 7 minutes, or until noodles are al dente. Place noodles into a cold bath. Garnish with chopped onion, sesame seeds, strips of seaweed.
How to Store
How to Store
Store in air-tight container and in a cool dry place.
Country of Origin
Country of Origin
Product of Korea
