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Short Grain Sushi Rice
  • Short Grain Sushi Rice
Short Grain Sushi Rice

Short Grain Sushi Rice

2 reviews

$1.80
Weight

To make authentic sushi, one must first perfect the art of cooking rice. Using Japanese short grain rice is ideal due to its fluffy yet sticky nature, which allows the bed of rice to be held together. To make a sushi roll, you'll need approximately 75g of rice.

 
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All Natural

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Compostable Packaging

Ingredients

Milled rice
Allergens
Nutritional Info

Serving Size: 70.0

Nutritional Info Per Serve Size

  • Energy: 1490kJ
  • Protein: 6.8g
  • Fat, total: 0.7g
  • - Saturated: 0.1g
  • Carbohydrates: 79.1g
  • - Sugar: 0.4g
  • Sodium: 1mg
How to Use

[1] Cook washed rice with water, stirring occasionally until fluffy. For the perfect rice, use 20% more water compared to the rice. [2] Once cooked, season rice with rice vinegar, sugar and salt.
How to Store

Store in air-tight container and in a cool dry place.
Country of Origin
  • Product of Australia

Customer Reviews

Based on 2 reviews
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M
Michelle Robins
Makes amazing Japanese dishes.

It's so wonderful to be able to make Japanese dishes without the plastic.

R
Rachel Wilson
Amazing quality, plastic free

I am so happy with the quality of all the products I’ve received from the NAG. The sushi rice is delicious AND the nori sheets are the best quality I have found lately. The customer service I have received is excellent and I LOVE that I can get my Asian staples plastic free!! I’m so happy I found you guys! Thank you!

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