Roasted Rice and Green Tea, or Genmaicha, is a blend of green tea with roasted rice kernels. Once brewed, this tea has a light yellow hue and is quite mild to drink. The taste is nutty and has a subtle aroma of roasted rice, which helps balance the bitterness.
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Product of Japan | Ingredients: Roasted Rice (Oryza sative), Green Tea Leaves (Camellia sinensis), Green Tea Powder | Store in dry cool place. To retain freshness, transfer to clean, dry glass jar or food storage container immediately.
