Roasted Rice and Green Tea, or Genmaicha, is a blend of green tea with roasted rice kernels. Once brewed, this tea has a light yellow hue and is quite mild to drink. The taste is nutty and has a subtle aroma of roasted rice, which helps balance the bitterness.
Product of Japan | Ingredients: Roasted Rice (Oryza sative), Green Tea Leaves (Camellia sinensis), Green Tea Powder | Store in dry cool place. To retain freshness, transfer to clean, dry glass jar or food storage container immediately.