Rice Vermicelli

Rice Vermicelli

Regular price $4.80
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A thin form of rice noodles, Rice Vermicelli is sometimes referred to as rice sticks or bee hoon. Typically used in soups, stir-fries, spring rolls and salads. Rice vermicelli only need to be soaked in hot water, instead of boiled, before they’re ready to use in stir-fries or other dishes. Bring a medium pot of water to a boil, remove the pot from the heat, and add the noodles. Let the noodles soak until they’re tender, about 5 minutes. Drain and pat dry.

Each piece is approximately 400g and is equivalent to 4 serves.

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Product of Malaysia | Ingredients: Rice, Corn Starch, Sago Starch | Store in dry cool place. To retain freshness, transfer to clean, dry glass jar or food storage container immediately.

Customer Reviews

Based on 2 reviews
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K
Kylie
First time buyer

This is the first time I used naked Asian grocer. I was impressed with everything I bought and happy to fill my cupboard without wasteful packaging. I put all the packaging including the postage box into my compost.

A
Ad
Excellent as always

I definitely ordered too much, but the packaging is always tidy and careful. Noodles are delish!