Red Rice is said to be more nutritious than regular rice as it contains antioxidant called anthocyanins which is also found in purple and reddish vegetables and fruit. Red rice has a complex floral and earthy taste with soft texture and beautiful red hues. Best enjoyed with Thai or Indian dishes.
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Product of Sri Lanka | Ingredients: Red rice | This product is processed on equipment that may also process products containing gluten, tree nuts, sesame seeds & dairy products. | Store in cool dry place
