Pearl Barley - 100g
Pearl Barley - 100g
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Pearl barley is a versatile grain and can be used in breakfast, lunches and dinners. Predominantly cooked in stews and soups, pearl barley can also be enjoyed as a drink. Simply wash, boil until soften, add some rock sugar for taste and chill before serving.
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Product of Australia | This product is processed on equipment that may also process products containing gluten, tree nuts, sesame seeds & dairy products | Store in dry cool place. To retain freshness, transfer to clean, dry glass jar or food storage container immediately.
Compostable
Shop by Weight
Product of Australia
Ingredients
Ingredients
Pearl barley
Allergen
Allergen
May contain traces of sesame, nuts and wheat.
Nutritional Info per 100g
Nutritional Info per 100g
Serving size: 50.0g
- Energy: 1366kJ
- Fat, total: 2.4g
- - Saturated: 0.4g
- Carbohydrates: 61.2g
- - Sugar: 0.7g
- Sodium: 15mg
How to Use
How to Use
To make pearl barley drink, simply wash, boil until soften, add some rock sugar for taste and chill before serving. Can also be used as a replacement for grains in salads.
How to Store
How to Store
Store in air-tight container and in a cool dry place.
Country of Origin
Country of Origin
Product of Australia
