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Papadum (Raw) - 50g

Papadum (Raw) - 50g

Regular price $1.30 AUD
Regular price Sale price $1.30 AUD
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Size

Thin, crunchy, savoury and simply addictive. Papadum (or papar or appalam) is an Indian crisp bread that is often served with flavourful curries on top of fluffy basmati rice. Enjoy this as a snack or serve with chutneys and pickles, or as a side to your favourite curry. To cook papadum, simply add to hot oil and watch the disc swell to a beautiful crisp in seconds.

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Product of India | Ingredients: Urid Flour, Rice Flour, Salt, Sodium Bicarbonate, Oil | This product is processed on equipment that may also process products containing gluten, tree nuts, sesame & mustard. | Store in cool dry place

  • Icon of a paper bagCompostable
  • Icon of a weighing scaleShop by Weight
  • Vegan

Ingredients

Urid flour, rice flour, salt, sodium bicarbonate, oil

Allergen

May contain traces of sesame, nuts and wheat.

Nutritional Info per 100g

Serving size: 10.0g

  • Energy: 1300kJ
  • Fat, total: 1.0g
  • - Saturated: 1.0g
  • Carbohydrates: 50.0g
  • - Sugar: 1.0g
  • Sodium: 3000mg

How to Use

Heat oil in pan. Make sure there is enough oil to cover crackers. Add crackers to oil. Remove once crispy and golden.

How to Store

Store in air-tight container and in a cool dry place.

Country of Origin

Product of India

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