Mushroom Crackers (Raw) - 100g
Mushroom Crackers (Raw) - 100g
5.0 / 5.0
(4) 4 total reviews
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Our Mushroom Crackers are so addictively crunchy and tasty; one bite and we swear you'll be hooked. Made from mushrooms, they are umami-filled and are vegan. Best of all, they take literally a minutes to make.
To cook these Mushroom Crackers, heat up oil in pan. Make sure there is enough oil to cover crackers. Add crackers to oil. Remove after 30 seconds or until crispy and golden.
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Product of Malaysia | Ingredients: Mushroom, Sugar, Salt, Vegetable Oil, Cassava, Chilli Powder | May contain traces of nuts and seeds | Store in cool dry place
Compostable
Shop by Weight
Vegan
Ingredients
Ingredients
Mushroom, sugar, salt, canola oil, cassava, chilli powder
Allergen
Allergen
May contain traces of nuts and seeds
Nutritional Info per 100g
Nutritional Info per 100g
Serving size: 20.0g
- Energy: 2242kJ
- Fat, total: 31.1g
- - Saturated: 3.1g
- Carbohydrates: 64.3g
- - Sugar: 5.0g
- Sodium: 629mg
How to Use
How to Use
Heat oil in pan. Make sure there is enough oil to cover crackers. Add crackers to oil. Remove after 30 seconds or until crispy and golden.
How to Store
How to Store
Store in air-tight container and in a cool dry place.
Country of Origin
Country of Origin
Product of Malaysia

These delightful crackers are pretty popular in our house full of fussy eaters!
Quality products, plastic free, efficient delivery. Couldn’t ask for any better. Thanks so much!!
Snacks are that vice that get a lot of people turning to plastic. I love these as an option. It's indeed quick and easy to prepare.
Even my family members and kids who are non-fans of mushrooms love them. The little ones say that they enjoy the sensory feeling the puffy crackers give as they dissolve in your mouth - yum and fun, mindful eating!
Not sure if it's just me, but they puff up to a much bigger size than the prawn crackers do, so I feel like I get more of a bowl or a snack bag-filled with less of the crackers used up, so they end up lasting longer before a restock in the pantry. Vegan friendly is a bonus :)
Delicious, healthy and quick and easy to prepare if you have an airfryer. My alternative to potato chips!