Knife-Cut Noodles - 4 pcs
Knife-Cut Noodles - 4 pcs
Quantity
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Knife-cut noodles is thick, bouncy with a chewy bite cooked al dente, made to absorb bold, hearty flavours. Can be served dry or in noodle soup. Perfect for bold sauces & broths. 1 serve (1 piece) of this noodle is roughly 65g.
Compostable Packaging
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Vegan
Ingredients
Ingredients
Wheat flour, corn starch, mineral rock salt
Allergen
Allergen
Contains wheat, gluten. May contain oat, egg, soy.
Nutritional Info
Nutritional Info
Serving size: 65.0g
Nutritional Info per Serve
- Energy: 970kJ
- Protein: 6.8g
- Fat, total: 0.5g
- - Saturated: 0.1g
- Carbohydrates: 51.5g
- - Sugar: 0.0g
- Sodium: 388mg
How to Use
How to Use
Cook noodles in boiling water for 4 to 5 minutes, or until al dente.. Drain then add to soups or use to fry.
How to Store
How to Store
Store in air-tight container and in a cool dry place.
Country of Origin
Country of Origin
Product of Malaysia

I love these knife cut noodles for my 10 minute chilli garlic recipe which is a weekly affair. These are well made, perfect quantity for the per person - per noodle cake ratio and because I can buy small quantities, storage in my little kitchen is not an issue.
The best noodles. I cant go back
Everyone asks about your brand when I cook these.
I made the mistake of buying these in a kit. Now I canโt stop! The texture, and the flavour separate these from other noodles. Every meal I use these in, I would be happy to buy from a street food store. The best!
Our whole household of five is in love with these noodles they are just thick and toothsome enough to be really satisfying.
Simple fast delicious
these are a fan favourite, multiple several weekly appearances now!