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Hojicha Powder
Hojicha Powder
2 reviews
Regular price
$15.00 AUD
Regular price
Sale price
$15.00 AUD
Unit price
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per
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Crafted in Uji, Kyoto, this Hojicha Powder has a unique roasted flavour that is earthy, nutty, and with subtle aroma of roasted nuts and caramelised sugar. Fine, smooth powder. Perfect for lattes and infusing into ice creams or desserts.
Recyclable Packaging
All Natural
Vegan
Ingredients
Ingredients
Hojicha powder
Allergen
Allergen
Nutritional Info
Nutritional Info
Serving size: g
Nutritional Info per Serve
- Energy: kJ
- Protein: g
- Fat, total: g
- - Saturated: g
- Carbohydrates: g
- - Sugar: g
- Sodium: mg
How to Use
How to Use
1. Add 2-3g of Hojicha into a bowl.
2. Mix with 30ml of 80Β°C water and blend into a paste using a bamboo whisk.
3. Pour 150-200ml of warm milk into the paste. Optional to add a small amount of sugar or honey for sweetness. Enjoy.
How to Store
How to Store
Store in cool, dry place.
Country of Origin
Country of Origin
Product of Japan.


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Philippa Phillips Speedy processing, these were pantry top ups so I havenβt used them yet.