Green Tea (Sencha)

Green Tea (Sencha)

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Green Tea, or Sencha, is a common tea enjoyed in China, Japan and Korea. To make the perfect cuppa, steep green tea leaves (roughly 2g per cup of boiling water) for 1 to 2 minutes. Remove tea leaves and serve.

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Product of Japan | Ingredients: Green Tea Leaves (Camellia sinensis), Green Tea Powder | Store in cool dry place. avoid high temperature & humidity.