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Green Tea (Sencha)

Green Tea (Sencha)

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Green Tea, or Sencha, is a common tea enjoyed in China, Japan and Korea. To make the perfect cuppa, steep green tea leaves (roughly 2g per cup of boiling water) for 1 to 2 minutes. Remove tea leaves and serve.

 

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  • All Natural

Ingredients

Green tea leaves (camellia sinensis), green tea powder

Allergen

Nutritional Info

Serving size: g

Nutritional Info per Serve

  • Energy: kJ
  • Protein: g
  • Fat, total: g
  • - Saturated: g
  • Carbohydrates: g
  • - Sugar: g
  • Sodium: mg

How to Use

To make the perfect cuppa, steep green tea leaves (roughly 2g per cup of boiling water) for 1 to 2 minutes. Remove tea leaves and serve.

How to Store

Store in air-tight container and in a cool dry place

Country of Origin

Product of Japan

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Customer Reviews

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D
Darek
Great quality tea!

Great bang for buck ratio. Solid quality Sencha!