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Chinese Five Spice Powder

Chinese Five Spice Powder

$8.00 AUD
$8.00 AUD
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Five Spice Powder is a common spice mixture that is used in Chinese and Vietnamese cuisine that adds complexity and savouriness to dishes. Our blend consists of Cinnamon, Star Anise, Ginger Powder, Fennel and Cloves. Use to marinate meats, add to stews, or even to cook herbal eggs.

 

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  • All Natural

Ingredients

Cinnamomum cassia, star anise (illicium verum), ginger, fennel (foeniculum), clove (syzygium aromaticum)

Allergen

Nutritional Info

Serving size: 10.0g

Nutritional Info per Serve

  • Energy: 113kJ
  • Protein: 0.3g
  • Fat, total: 0.1g
  • - Saturated: 0.1g
  • Carbohydrates: 5.5g
  • - Sugar: 0.2g
  • Sodium: 16mg

How to Use

Use as marinade, or to flavour savoury dishes

How to Store

Store in air-tight container and in a cool dry place

Country of Origin

Product of Hong Kong

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Customer Reviews

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C
Chelsea Watson
Delicious noodles

I have a made my own ramen noodles before but it's fiddly and often puts me off making ramen too often. These noodles are a great step up in quality from supermarket equivalents, and super easy to make.