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Ayam Thai Red Curry Sauce 400ml

Ayam Thai Red Curry Sauce 400ml

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Make delicious Thai red curry in 3 simple steps. A subtle mix of red chillies, herbs, and spices blended with coconut milk.

1. Empty contents in a saucepan and bring to a boil

2. Reduce heat, add your favourite protein (meat, seafood, tofu or vegetables)

3. Simmer until cooked and serve with rice

Medium heat. No preservatives, no artificial flavours or colours, no added MSG, gluten free.

Serves 4.

Recyclable steel.


Product of Thailand | Ingredients: Coconut Milk (Coconut Extract, Water, Thickeners (415, 412), Food Acid (330)), Water, Red Curry Paste (Shallots, Garlic, Lemongrass, Salt, Red Chilli, Galangal, Shrimp Paste (Shrimp, Salt), Spices (Cumin, Coriander), Kaffir Lime, Food Acid (330)), Soya Bean Oil, Sugar, Salt. | Contains shrimp and soy | Store in cool dry place