A mild and smooth peanut sauce. Use as a dipping sauce, pour over meat, seafood, or vegetables, or cook in a stir fry.
1. Combine contents and 2 tbsp of coconut milk in a saucepan, stir over medium heat for 3 minutes or until reduced and thickened.
2. Serve with skewers of grilled chicken of beef, diced cucumbers and onions.
Mild heat. 100% natural, no artificial flavours or preservatives, no added MSG, gluten free (endorsed by Coeliac Australia). Recycable steel.
Product of Malaysia | Ingredients: Water, Peanuts, Lemongrass, Sugar, Coconut Milk (Coconut Extract, Water), Soya Bean Oil, Candlenuts, Coriander, Garlic, Tamarind, Onion, Ginger, Salt, Galangal, Chilli, Curry Powder (Coriander, Cumin, Tumeric, Fennel Seeds, Black Pepper, Cinnamon, Star Anise, Cardamon, Nutmeg, Clove). | Contains soy and nuts | Store in cool dry place. Once open, store in clean airtight container and use within 3 days.